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End of the Year Blog Post

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My favorite part of class this year was probably the food project, where I chose to make tortilla chips with guacamole, queso, and salsa. Everything was pretty easy to figure out, and the only thing I had a slight difficulty with is making all of those small pieces in the salsa and making those marks that are normally on regular tortilla chips. But other than that, the food project was very fun and easy. I have learned the most about reconstructing objects with edit mode and modifiers. For example, changing the layout of the vertices and moving edges, and other stuff like that. I wouldn't say there was really anything we did in this course that I didn't like to some degree. I found everything we did in this course to be quite enjoyable. It sucks that we couldn't really say a proper goodbye, but still it was fun while it lasted. :) - Siddhartha Kollati
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Donut Scene Setup

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Some of the challenges I had for making the donut scene was simulating the icing in the bowl correctly, as it would come out really weird and it would fall through the bowl. I also had an issue where the sprinkles on the donuts were disappearing as we switched into Blender 2.8. I overcame the fluid in the bowl challenge by correctly timing the fluid animation as it fell into the bowl, and I overcame the sprinkle challenge by making sure that the sprinkles on the donut weren't entirely dependent on the sprinkle group within the Blender project, where they were all made.
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